Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, whole-wheat banana walnut cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whole-wheat Banana walnut cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Whole-wheat Banana walnut cake is something that I’ve loved my entire life.
One bowl cake recipe of delicious whole wheat banana cake which is eggless as well as vegan. And being made with whole wheat flour it is not only tasty, but also slightly healthy! Everyone in my family enjoys this cake, especially my brother-in-law, who compares it to those he had at the.
To begin with this recipe, we have to prepare a few ingredients. You can cook whole-wheat banana walnut cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Whole-wheat Banana walnut cake:
- Take 2 ripe bananas
- Take 3/4 cup powered sugar
- Prepare 1 and half cup whole-wheat flour
- Take Half cup butter
- Get 1 tsp baking powder
- Prepare 1 tsp baking soda
- Get 1/4 cup walnuts
- Prepare 1 tsp vanilla essence
To cook this cake in a convection oven, take a cake tin and grease it with a little butter. Check with a skewer if the cake is done and then serve warm. You can garnish the cake with some walnuts and jaggery powder. All Reviews for Whole Wheat Banana Nut Bread.
Steps to make Whole-wheat Banana walnut cake:
- First take butter and powdered sugar. Beat it well until it becomes soft and fluffy.
- Take ripe banana and cut into small pieces. Take a grinder and grind it well. Make a puree. Now add banana puree to the butter sugar mix.
- Now add whole wheat flour,baking powder and baking soda. Mix it well then add milk and vanilla essence. Mix it well. Batter is ready. Take a cake Tin grease it well. Pour it in gresed tin. Now sprinkle walnut on batter.
- Keep this tin into preheated oven at 180 degree for about 30 minutes. Whole wheat banana cake is ready.
Watch the bread it does cook faster. In a bowl, mash bananas and prepare a smooth puree. Pour the batter into it and with the help of a spatula, level it. Now slice and serve Healthy Vegan Whole Wheat Banana Bread. I prefer to have banana bread when it is still warm.
So that’s going to wrap this up with this exceptional food whole-wheat banana walnut cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
