Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, bacon banana beer gluten free waffles & bourbon brown butter caramel sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce is something which I have loved my whole life.
This incredible gluten-free banana oat waffles recipe requires only one kind of flour—oat flour! The waffles are delicious, easy to make, and healthy, too! Six tries later, I've finally nailed it.
To begin with this recipe, we must first prepare a few ingredients. You can cook bacon banana beer gluten free waffles & bourbon brown butter caramel sauce using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce:
- Prepare Bourbon Brown Butter Carmel Sauce
- Take 4 oz butter
- Make ready 1/4 cup Light Brown Sugar
- Get 1/4 cup Good Bourbon
- Prepare Waffles
- Prepare 1 2/3 cup Gluten Free Flour ( Mama's is really good)
- Get 3 eggs
- Make ready 1 cup Gluten Free Beer or Hard Cider
- Make ready 8 slice Good Thick Cut Bacon
- Take 1 large Banana
An easy gluten-free waffle recipe with a dairy-free and Vegan option. A gluten-free waffle mix made with a few simple ingredients that make fluffy bacon waffles-chopped cooked bacon to the batter. Waffles can be either sweet or savory depending on what you top them with. Waffles plus bananas equals perfection as far as we're concerned!
Instructions to make Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce:
- Bourbon Brown Butter Caramel. Brown the butter in non stick pan or pot to a medium darkness.
- Add brown sugar and dissolve over medium low heat making sure not to burn sugar. Once dissolved add Bourbon off heat source. Then stir and let reduce and thicken. About 5 minutes. Then set aside till later.
- Waffles. Separate eggs. Cook bacon until crisp.
- Take egg whites and whip till they form stiff peaks.
- Mix egg yolks and flour in mixer then add gluten free beer and mix really well until fully incorporated
- Take egg whites and fold into batter gently.
- Take crisp bacon, chop into 1 inches pieces.
- Quarter banana length wise, then cut into 1/2 inch pieces
- Butter waffle iron well. Then pour batter into waffle iron and then put bacon and bananas on top of batter and close lid.
- Waffle will stick so gently take it off the iron. Then top with hot caramel sauce and garnish with thin banana slices and thin slices of bacon. And serve.
Try these delicious, dairy-free low-carb waffles and kick off your day in an awesome way. I made these and they were delicious. I had me with a couple rasher of bacon but next time will try berries and cream. I have made vegan, gluten-free waffles before, but none compare to these. These perfect waffles are crispy on the outside, fluffy on the inside, perfectly sweet, and undetectably vegan and gluten-free.
So that’s going to wrap this up for this special food bacon banana beer gluten free waffles & bourbon brown butter caramel sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

