Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana chips. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). Homemade Baked Banana Chips - Deliciously sweet and guilt-free baked banana chips are so easy to make and are the perfect portable, healthy snack to have on hand. A recipe note before you get into the kitchen, if the banana chips are still soft after coming from the oven, this is normal.
Banana chips is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Banana chips is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook banana chips using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana chips:
- Take 250 gm raw banana
- Make ready 2 cup oil for fry
- Get 1 tsp blackpapper
- Take to taste Salt
- Prepare 1/2 tsp Haldi optional
This wikiHow will show you several ways of making them. Banana chips are awesome in taste and way better than store bought. Easy Homemade Banana Chips 😋 Need a delicious way to eat bananas? If you are wondering what to do with the overripe bananas.
Instructions to make Banana chips:
- Also slit the skin without touching the banana. - - further, peel of the skin with your hand.
- Heat the coconut oil and reduce the flame to medium. - - slice the peeled raw banana directly into oil.
- Stir for a minute on medium flame.
- And now, take a small cup with water.
- Add in salt and turmeric, mix well.
- Further, spread and pour 2 tsp of salt-turmeric water into oil.
- Be careful as oil might splutter little.
- Stir occasionally, till the chips gets cooked well
- Also cook till the chips turn crisp but do not turn to golden brown. - - now drain off over kitchen towel to remove excess oil. - - also allow to cool completely before transferring to airtight container.
Banana chips can be heated or seared. Anyway heating may take somewhat more time than browning. Conjointly southern style banana chips taste magnificent. https. Wait, are yo seriously eating banana chips and drinking fuck in ketchup? Get the fuck out of here!
So that’s going to wrap it up for this special food banana chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
