Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, raw banana chips. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Raw Banana Chips is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Raw Banana Chips is something that I have loved my entire life.
Banana Chips or Banana wafers is an easy and simple recipe prepared with raw bananas which is loved by everyone! So let's quickly get started & If you like. Banana Chips is one snack that is liked by many people and can be easily made at home.
To begin with this recipe, we must first prepare a few ingredients. You can have raw banana chips using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raw Banana Chips:
- Make ready 6 medium sized raw bananas
- Take as required salt
- Make ready as required Red chilli powder
- Make ready as needed oil for deep frying
Raw banana chips are just as easier as said…Believe me. Peeler and Slicer make your life a cake walk. Grab a peeler to peel green, hard raw banana, slice it in to very thin slices and then deep fry. This is an easy and simple banana chip recipe.
Instructions to make Raw Banana Chips:
- Peel one banana first. - Rub very lil salt on it, to avoid getting darken. - When the oil is medium hot, Using a mandoline slicer, slice the banana directly into a kadai of oil. So that the slices fall in the oil. - Take another banana and slice in the same way. slice the rest of the banana in a similar way.
- Fry on medium heat. don't overcrowd. - Stir with a slotted spoon so that the slices don't stick to each other. - Fry till you see the sizzling & bubbles in the oil becoming less and less and almost disappear. - The slices would have changed color and become crisp also. - Remove the fried banana chips with slotted spoon and then drain on paper towels. - When they are cooled, immediately place them in an airtight jar or a container and cover the lid tightly.
- Fry the remaining raw slices in batches in similar manner. - When all the banana chips are done and inside the jar, then sprinkle salt and red chilli powder in the jar. Shake the jar.
- Serve the banana chips whenever you or your family wants them
This scrumptious finger food is great to munch on with a cup of coffee or tea. They are the perfect snack for a rainy or wintry day. This Raw Banana Chips is very popular in Southern part of India. We can make salted raw banana chips or season it with pepper or chill powder to make it spicy. Banana chips is a popular snack that people of all ages love to eat.
So that’s going to wrap this up for this exceptional food raw banana chips recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
