Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate banana cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pour the batter into the prepared pan. Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting.
Chocolate Banana Cake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chocolate Banana Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate banana cake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Cake:
- Get 2 Bananas -ripen
- Take 1 cup whole wheat flour
- Prepare 1/2 cup + 2 tablespoons Jaggery powdered or grated (increase or decrease as per your taste)
- Take 1/2 cup Refined oil
- Get 2 tablespoons Curd
- Make ready 1 teaspoon Vanilla essence
- Prepare 1/4 teaspoon Cinnamon powder
- Make ready 1/4 teaspoon Salt
- Prepare 2 teaspoons cocoa powder
- Make ready 1/2 teaspoon Baking powder
- Take 1/2 teaspoon Baking soda
- Get 1/2 cup Milk (can be increased to make batter smooth)
- Prepare 2 tablespoons Chocolate chip
- Make ready 1/2 tsp walnuts and almonds (optional)
Chocolate Banana Cake is the perfect dessert for when you are short on time but need a yummy dessert. The addition of bananas to this recipe makes a box mix chocolate cake into a deliciously moist and decadent treat! When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat. Line the bottom of the pan with parchment paper.
Steps to make Chocolate Banana Cake:
- Pre heat the oven at 180 C. Whisk together jaggery and oil. Mix well till jaggery melts and incorporated well into oil.
- Add curd, vanilla essence, cinnamon powder and mix well. Sieve all the dry ingredients. Mash the bananas
- Add dry ingredients to the wet ingredients and mix well with spatula. Add milk to the batter to make it smooth - Add dusted chocolate chips to the cake batter.
- Pour the batter in a greased and dusted loaf tin or cake pan. You can use parchment paper as well. Garnish the batter with dusted choco chips !! You can also mix walnuts and almonds.
- Bake this in a preheated oven on 180 degrees for 35 to 40 minutes or till the toothpick or knife comes out clean !!
Combining these two flavors into one cake was a no-brainer. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. This lightened-up healthy chocolate cake has no oil, but gets its super moist crumb from bananas and applesauce. It's also whole grain and lower in sugar than typical cake (with no need for frosting!) Go ahead and indulge!
So that is going to wrap this up for this exceptional food chocolate banana cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
